For four years we have been marketing high quality white brined cheeses from cow, sheep, goat and buffalo milk. Our quality management system is ISO 22000 certified. White brined cheese from cow, goat, sheep and buffalo milk is produced under classical technology.
We offer the cheese in vacuum pacages from 200 and 400 gr. PVC buckets of 4 and 8 kg.
Tin cans of 14 kg.